TASTING NOTES

This cuvée is a blend of two different years revealing the special quality of the Chardonnay.
Its complexity, its great vinosity and the surprisingly fresh finish is particularly appreciated by a following of informed wine lovers.

Appearance: An ultra-delicate effervescence which translates into an abundance of elegant bubbles. It is sparkling and elegant with a luminous yellow-gold hue with glints of green.

Aroma: A very pure and mineral intensity with an uncommon typicity, releasing notes of brioche, fresh butter, and lemony citrus fruits. A distinguished and subtle realm that delicately evolves with remarkable finesse.

Palate: A creamy sensation with a chalky and meringue texture, associated with nuances of fresh almonds and citron zest. A smoothness of great class which is chiseled and persistent.

Tasting: An exceptional fermentation with a chalky, mineral style that wonderfully accompanies Ossetra caviar or fine marinated sashimi.

Service temperature: 8°C.